Marinated, thinly sliced, flank steak fajitas are served in our signature flame-roasted flour or corn tortillas and topped with grilled sweet bell peppers and onion. Side of salsa and sour cream.
Marinated, thinly sliced, flank steak fajitas are served in our signature flame-roasted flour or corn tortillas and topped with grilled sweet bell peppers and onion. Side of salsa and sour cream.