IT’S BACK! Whole grain penne is cooked al dente and topped with a rich and hearty meat sauce, made with a sautéed mirepoix of carrots, onion and celery, lean ground turkey, tomato, and red wine. Topped with fresh basil and a side of parmesan cheese.
Out of stock
lean ground turkey, whole grain penne, tomato paste, carrots, celery, onion, red wine, chicken stock, parmesan cheese